How to make fungus, squash, celery and egg pancakes

Who doesn't want to live a healthy life? In fact, the occurrence of diseases is often avoidable. As long as we pay more attention to our diet, we can stay away from many diseases to a large extent, especially stomach problems. The method of making wood ear, squash, celery and egg pancake is quite simple. It is delicious and healthy. It is a home-cooked dish worth recommending.

1. The squash given by the neighbor

2. Steam the squash in advance and chop it into small pieces.

3. Wash and chop the celery. This is the leftover celery I bought the day before yesterday. It’s not very green. We will eat it tonight, so we can’t waste it.

4. Soak the fungus in advance

5. After the fungus is soaked, blanch it and chop it into pieces

6. Put the chopped black fungus, squash, celery, some dried shrimps, flour, 5 eggs, a little salt and mix well on a plate.

7. Add oil to the pan

8. Shake out a small spoonful and put it into the electric baking pan to make pancakes.

9. Fry until both sides are golden brown.

10. Delicious black fungus, squash, celery and egg pancakes

Health is not something that can be taken for granted. We need to take good care of it in our daily lives. The recipe of wood ear, squash, celery and egg pancake is simple and very popular.