How to make braised shrimp balls

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a memorable braised shrimp ball for you

1. Mix the white shrimp ingredients A and marinate for 1 hour.

2. Heat oil in a wok → add the white shrimp and fry until both sides turn red → serve.

3. Add a little oil to the pan → fry scallion and ginger.

4. Add shrimp and stir-fry evenly.

5. Add ingredient B and stir-fry evenly → thicken the soup.

After reading the editor’s introduction, you should be very interested in this braised shrimp balls! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!