Pakistani egg recipe

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicacies. Let me introduce how to make Pakistani eggs.

1. 3 eggs, half an onion, 2 red peppers, and 1 green pepper.

2. Wash the green and red peppers and cut into 0.5 cm square slices.

3. Wash the onion and cut into 0.5 cm square slices.

4. Place eggs, onion slices, and green and red pepper slices in a bowl.

5. Add appropriate amount of salt.

6. Add pepper.

7. Use bamboo chopsticks to stir evenly in the same direction.

8. Heat oil in a clean pan. Pour in egg mixture.

9. Stir-fry evenly until the egg liquid is solidified and cooked, then serve.

The steps for making Pakistani eggs have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.