How to make scrambled eggs with angelica leaves

How to make scrambled eggs with angelica leaves

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make fried eggs with hoisin leaves.

1. Wash and chop the angelica leaves

2. Beat the eggs

3. Pour the chopped hoisin leaves into the egg mixture and add a little salt

4. Heat the pan with cold oil, add chopped green onion, and pour in the egg mixture.

5. Fry until the eggs are cooked.

Thank you all for coming with me today to learn how to make scrambled eggs with hoya leaves. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.

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