How to make shredded potatoes in tomato sauce

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to cook shredded potatoes in tomato sauce.

1. Prepare the main ingredients

2. Chop onions and garlic

3. Cut the potatoes into strips, soak them in clean water for a while, then rinse off the starch on the surface and drain.

4. Put some oil in the pan, add the drained potato shreds and stir fry

5. When the potato shreds are slightly soft, add two tablespoons of tomato sauce and stir well.

6. Then add a small amount of soy sauce to add some saltiness

7. Add minced garlic and stir fry

8. Sprinkle with chopped green onions before serving

No matter you have ever liked cooking or don’t know how to cook, now that you have seen the specific method of making shredded potatoes in tomato sauce, you will definitely gain something. So, put away your worries and take action now.