How to make tofu with oyster sauce

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to cook tofu with oyster sauce.

1. Cut tofu into cubes

2.12 Slice the cabbage and chop the green onion

3.21 Mix oyster sauce, soy sauce and sugar into sauce

4.1 Fry until both sides are golden brown and set aside

5.2 Heat the oil pan and add the tofu cubes

6.1 Add cabbage and stir fry

7.2 Use the remaining oil in the pan to sauté the chopped green onion

8. Add appropriate amount of pepper powder and stir well

9. Pour in the sauce and stir fry

10. Add tofu cubes and stir fry

11. Pour in a little water

12. Cover and simmer until the soup is dry.

13. Add chicken essence and turn off the heat

I have introduced the stewed tofu with oyster sauce. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.