How to make bacon yam rolls

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce you to the recipe of Bacon Yam Roll.

1. Choose Huai yam, which has less water content and is not easy to oxidize and turn black. The yam was steamed in a steamer, and I also steamed some purple sweet potatoes to save energy, haha.

2.1 Cut the yam into pieces of the same width as the bacon

3.2 Peel the steamed yam and cut the bacon into two pieces

4. Wrap it in bacon

5. Roll everything up and fry in a pan. Do not put oil in the pan to fry out the oil from the bacon.

6. Flip over and fry once one side is done

I believe that after reading the above recipe for bacon yam rolls, you must have a deep understanding of this dish and you must try to make it yourself.