How to cook stir-fried cherry tomatoes and cabbage

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious stir-fried cherry tomatoes and cabbage. Come and learn how to make it now!

1. Ingredients: cabbage, cherry tomatoes

2.121 Tear the cabbage into pieces by hand (or cut it with a knife)

3.212 Cut the tomatoes in half, and chop the onions and garlic

4. Heat the pan and oil to sauté onions and minced garlic

5. Add cabbage and stir fry

6. After frying for a while, add salt, sugar, and a little chicken juice, stir fry evenly, add a little water, cover and simmer for one or two minutes

7. While the cabbage is cooking, add the tomatoes and fry them on low heat.

8. Fry until the tomato juice comes out, turn off the heat

9. Pour the fried tomatoes into the cabbage, mix well and serve.

10. Serve

The detailed methods and steps for stir-fried cherry tomatoes and cabbage have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.