How to make minced meat fried green beans and corn kernels

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will show you how to make stir-fried minced meat with green beans and corn kernels.

1. Ingredients: green beans, corn kernels, minced meat

2.1 Stir-fry.

3.2 Heat oil in a pan, add minced meat and appropriate amount of cooking wine.

4.1 Stir-fry.

5.2 Next, add appropriate amount of light soy sauce.

6.1 Finally, add appropriate amount of salt.

7.2 Then, add green beans and corn kernels and stir-fry.

8. Add appropriate amount of chicken essence.

9. Season and stir well.

10. Remove from the pan and serve.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. So the fried minced meat with green beans and corn kernels that I’m going to introduce to you today is a relatively nutritious and simple recipe. Friends who like cooking, go and try it now.