How to cook shiitake mushrooms

How to cook shiitake mushrooms

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to cook shiitake mushrooms and stinky dried tofu.

1.12 Wash all ingredients and set aside.

2.21 Chop mushrooms, garlic and garlic, cut lean meat into strips and mix with cornstarch.

3. Put some oil in the pan and fry all the stinky dried shrimps until both sides turn slightly yellow.

4. Stir-fry mushrooms and shredded pork in the remaining oil in the pan.

5. Add the bean paste and stir-fry until fragrant, then add red pepper and garlic and add the stinky dried fish.

6. Add sugar, soy sauce, a little salt and water and cook until the flavor is absorbed, then add garlic and MSG to thicken the sauce.

7. Remove from the pan and serve.

I have already told you how to cook shiitake mushrooms and stinky dried tofu. If you like it, just prepare to do it or practice it when you have time.

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