How to make shrimp rice noodles

How to make shrimp rice noodles

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make shrimp rice noodles. You can make it yourself.

1. Prepare the ingredients. Remove the shrimp whiskers and shrimp threads with shrimp cutters in advance.

2.1 Beat the eggs in a bowl, heat a non-stick pan, add a little oil, slowly pour the egg liquid into the pan, fry over low heat for about ten minutes, and the dish will be ready.

3.2 Boil water in a pot, add rice noodles and cook until done, remove

4.1 Heat the pan with cold oil, add scallion and ginger and stir-fry until fragrant

5.2 Boil water in a pot, add broccoli and blanch it, then remove it

6. Pour in the shrimp and stir-fry until it changes color, then add Maggi, salt, cooking wine and pepper and stir-fry evenly.

7. Add chicken broth and bring to boil

8. Add shimeji mushrooms, and when the soup boils again, pour the soup into the bowl with rice noodles. Place the cooked shrimp, shimeji mushrooms, broccoli, and fried eggs on top of the rice noodles.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make shrimp rice noodles yourself.

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