How to make ham and winter melon soup

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to ham and winter melon soup.

1.1 Heat the pan, add a little oil, and when the oil is hot, add the shredded ginger and sauté until fragrant

2.2 Wash and slice the winter melon, dice the ham, and shred the ginger

3. Add diced ham and stir fry for a few times

4. Add the winter melon slices and continue to stir fry for half a minute

5. Pour enough water into the pot to cover the vegetables by 1 cm

6. When the water boils, cover and simmer on low heat; turn off the heat after 10-15 minutes, sprinkle with dried shrimps and serve.

Learn to cook at home by following the introduction above. It is not only healthy, but also nutritious and delicious. Have you learned how to make the ham and winter melon soup that the editor will introduce to you today?