Tomato Crispy Tofu Recipe

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious tomato crispy tofu dish. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Cut the tofu into small pieces, about 1.5cm long on each side.

2. Put oil in the pan and fry the tofu cubes. The trick to frying tofu well is not to flip it easily. The best time to flip it is when the tofu can move when you shake the pan gently.

3. Add a spoonful of sugar and half a spoonful of vinegar to the tomato sauce and stir well.

4. When each side of the tofu is fried until golden brown, pour in the tomato sauce, mix well and serve.

The recipe of the delicious crispy tomato tofu that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!