I always envy other people’s tables full of delicious food. So, here I will show you how to cook stir-fried radish. 1. Slicing 2. Add the radish after the oil is hot 3. After the turnips are fried until soft, add appropriate amount of salt for seasoning and fry until the flavor is absorbed. Stir-fried radish may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it. |
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