How to make seaweed salad with cabbage heart

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of seaweed and cabbage heart salad.

1. Tear the seaweed into strips

2. Soak with boiling water

3. Remove from the water and let it cool

4. Shred the cabbage heart

5. Mix with seaweed, add salt, sugar, soy sauce, balsamic vinegar and sesame oil and mix well

6. Shred ginger and mince garlic

7. Heat oil in a pan and fry the minced ginger and garlic over low heat until fragrant

8. Pour it on the seaweed while it’s still hot.

After reading the editor’s detailed analysis of seaweed and cabbage heart salad, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.