I always envy other people’s tables full of delicious food. Well, here I will show you how to make Nine-Ingredient Salted Peanuts. 1. Prepare the raw materials. 2.1 Use your hands to pinch the peanuts to make them easier to flavor. 3.2 Soak the peanuts in water and wash them clean. 4. Add all the main ingredients and salt, cook together for an hour (note, I use an electric rice cooker, if you use a soup pot, it will only take half an hour), and simmer for half an hour. 5. Let the cooked peanuts cool down. 6. It tastes better in the refrigerator. But remember to add some soup. This makes it easier for the peanuts to absorb the flavor. I believe that after reading the above method of making nine-flavor salted peanuts, you must have a deep understanding of this dish and you must try to make it yourself. |
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