How to make cold water spinach root

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make cold water spinach root salad.

1. Cut the remaining roots of the water spinach into small pieces and marinate them with salt for more than ten minutes.

2. Then add chili oil, MSG, soy sauce and vinegar and mix well. In fact, this is very similar to cold cucumber salad. The finished product is out

3. The biggest feature of this dish is that it fully utilizes every part of the water spinach, so you don’t have to throw away the old roots anymore. It also tastes very crispy and refreshing.

After reading the editor’s introduction, I think many friends will be interested in the cold-mixed water spinach roots. Are you tempted and want to try making it yourself?