Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make this refreshing side dish. 1. Cut carrots, celery and black fungus into shreds, and remove the roots of bean sprouts. 2.1 Add all the ingredients into the pan and stir-fry. 3.2 Put a little oil in the pan and stir-fry the green onions. 4. Cover and simmer for a while. 5. Add salt and vinegar to season. Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to the refreshing side dishes is quite detailed. Save it and make it when you have the chance. |
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