Cream of mushroom and chicken soup recipe

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make cream of mushroom and chicken soup.

1. Dice the chicken, put it into the pot, add water and boil it, remove the foam, cook it over low heat and set aside

2. After the butter is heated and melted, add the flour and stir evenly (stir slowly and continuously to avoid lumps), and fry over low heat until golden.

3. Pour 100g of whipped cream into the pot three times, stirring thoroughly each time.

4. Pour the mushrooms, chicken and soup into the pot and add a spoonful of salt

Cream of mushroom and chicken soup is not difficult to understand, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.