How to make medicinal chicken feet and soybean soup

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I’ll introduce the medicinal chicken feet and soybean soup. You must find time to make it yourself.

1. Wash the chicken feet and cut off the nails

2.12 Soak the soybeans in water and wash them

3.21 Wash angelica, Astragalus membranaceus, Eucommia ulmoides, and Chuanxiong, and cut Astragalus membranaceus into three sections

4. Soak and wash the red dates and longans. 5. Put the chicken feet into a small pot, add water, cooking wine and ginger to boil the soup.

5. Rinse the blanched chicken feet

6. Put all the ingredients into the soup pot and add appropriate amount of water

7. Bring to a boil over high heat, then simmer over low heat for 2 hours and season with salt.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you the medicinal chicken feet and soybean soup which is more suitable for lazy people. You may as well try it.