How to make sweet papaya soup with mountain tapioca pearls

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of the dish of sweet papaya soup with mountain tapioca pearls.

1. Boil the purple yam dumplings in boiling water until they float up and set aside

2.12 Take out a pack of frozen mountain bean soup and a papaya

3.21 Remove the seeds and skin of papaya and cut into small pieces

4. Put the frozen mountain tapioca pearls soup into the pot and add appropriate amount of water to heat

5. Stir with chopsticks, add rock sugar and continue stirring

6. Add chopped papaya

7. Finally add the cooked yam balls

The dish of sweet papaya soup with mountain tapioca pearls is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.