For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make lotus root stewed chicken soup, which will definitely improve your cooking skills! Let’s get started together with the editor below! 1. Ingredients: Lotus root and chicken root 2.1 Wash the lotus root, peel it, cut it into large pieces, put it into the cooking pot and cover it. Bring to boil over high heat, uncover, and turn off heat 3.2 Wash the chicken roots, put them in a cooking pot, pour in an appropriate amount of water, cover the pot, bring to a boil over high heat, remove the lid, and turn off the heat. Pour out the water in the pot, clean the pot and chicken roots again, and add enough water at one time. 4. Pour all into the electric stew pot 5. Cover the pot, turn on the power, and turn on high heat 6. Stew for 2 hours, add appropriate amount of chicken powder for seasoning, and then turn off the power. The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious lotus root stewed chicken soup that I introduced today? Go make one for your family right away. |
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