How to make wild mushroom chicken soup

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make wild mushroom chicken soup.

1.1 Wash the old hen, put it in cold water, pour in cooking wine, and blanch it

2.2 Wash and soak the matsutake, nameko mushroom and tea tree mushroom

3. Then put clean water back into the pot, add onions and ginger slices, bring to a boil over high heat, and skim off the foam and grease.

4. Add the soaked matsutake, nameko mushroom, and tea tree mushroom, turn to low heat, simmer for about 2 hours, and add salt and pepper to taste.

After reading the editor’s introduction, are you very interested in this wild mushroom chicken soup? Then don’t wait any longer and try it yourself.