How to make shredded radish and dried shrimp soup

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn how to make shredded radish and dried shrimp soup from me.

1. Rinse the dried shrimps with clean water and soak them in warm water for 15 minutes.

2.1 Use a grater to grate the radish into shreds

3.2 Wash and peel the white radish

4. Prepare a pot of water, add dried shrimp and shredded ginger after the water boils, and cook for two or three minutes.

5. Add the white radish and cook for seven or eight minutes

6. Add salt before serving, add a few drops of sesame oil after turning off the heat, sprinkle some white pepper and you can enjoy it.

Seeing this, don’t be scared by the method of making shredded radish and dried shrimp soup introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.