As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. The editor will now introduce to you a recipe for wolfberry clam soup. You will definitely gain a lot after reading it carefully. 1. Wash the clams, cut the tofu into cubes, rinse the wolfberries, slice the ginger, and chop the green onions. 2.1 Add tofu until it boils, then add clams and wolfberries 3.2 Pour water into the pot and add ginger slices, bring to a boil 4. When the clams are fully opened, add salt, MSG, sesame oil, turn off the heat, and sprinkle with chopped green onions. The recipe of wolfberry clam soup introduced to you is simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made! |
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