We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these food, allowing those who make the food to feel a long-lost pleasure. Today, I will introduce to you the method of making chicken soup with conch and white fungus, so that you can once again experience and enjoy the joy after success! Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The conch and white fungus chicken soup that I’m going to introduce to you today is a relatively nutritious and simple soup to make. If you like cooking, go and try it now. |
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