How to make cabbage clam soup

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. So, let me introduce to you how to make the cabbage clam soup dish.

1. Wash the cabbage.

2.12 Soak the clams in salt water and then clean them.

3.21 Heat up oil in a pan, sauté ginger slices, then add the whitebait and stir-fry.

4. Add appropriate amount of water and bring to a boil over high heat.

5. Add the bok choy after the water boils.

6. When the cabbage is green, add appropriate amount of salt to season it. You can also add some chicken essence if you like.

7.The sweet soup is ready.

If you want to make this delicious cabbage clam soup, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.