How to make fresh scutellaria baicalensis and scorpion soup

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make fresh Fuqin snake and scorpion soup.

1. Scorpions (how to handle them is in the tips), water snakes, ask the stall owner to kill them, peel them, rinse them at home, and blanch them with pork belly for later use;

2. Wash all the ingredients, put them into a pot, add water and boil over high heat. After 30 minutes, turn to low heat and boil for about 50 minutes. Add salt to taste.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the fresh Scutellaria baicalensis snake and scorpion soup in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.