How to make rose wine soup

How to make rose wine soup

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here is the method of rose wine Yuanzi soup. Try to make it yourself first.

1. All raw materials pictures

2. Pour out an appropriate amount of glutinous rice flour

3. Add appropriate amount of warm water and mix well

4. Knead until it becomes a smooth glutinous rice dough

5. Take some dough and roll it into long thin strips

6. Use a knife to cut into small even pieces

7. Roll the dough into small balls

8. After the water boils, put the small yuanzi into the pot and cook

9. After all the water floats up, add a small bowl of fermented rice and bring to a boil

10. Add an appropriate amount of rose jam and a small amount of sugar.

Rose wine Yuanzi soup may be very ordinary, but if you make it yourself, the taste will be extraordinary. If you want to experience your own "extraordinariness", you will definitely start doing it right away.

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