How to make coconut-flavored double potato and quinoa soup

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make coconut-flavored double potato quinoa soup.

1. Weigh appropriate amount of quinoa

2. Put quinoa into a small pot, add enough water, bring to a boil over high heat, then simmer over low heat for about 15 minutes

3. You can see that the quinoa is cooked until transparent, which means it is cooked. Drain the water and set aside.

4. Put purple sweet potato, sweet potato cubes and wolfberry into the pot

5. Mix coconut powder with appropriate amount of water and add it to the pot

6. Pour in the milk, bring to a boil over high heat, then simmer for 15 minutes

7. Add the pre-cooked quinoa and appropriate amount of sugar and mix well.

8. Continue cooking for 2 minutes

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make coconut potato and quinoa soup yourself.