How to make sweet millet porridge

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make sweet millet porridge.

1.1 Remove the pits from the candied dates, wash the raisins, and cut them into small cubes

2.2 Raw material collection

3. Wash the millet, add 5-6 times the amount of water and cook in a pressure cooker for 30 minutes

4. After the millet porridge is cooked, pour in the ingredients in Figure 2, cover and simmer for 5 minutes.

Look at the editor’s introduction today. In fact, the sweet millet porridge you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!