How to make oatmeal, rice and pumpkin porridge

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making oatmeal, rice and pumpkin porridge. I believe you can do it.

1. Wash the oats and soak them in water for at least 30 minutes. Remove the pumpkin pulp and skin and cut into pieces for later use.

2. Add the soaked oatmeal into the casserole and then add an appropriate amount of water (slightly more water than usual when cooking porridge)

3. Bring to a boil over high heat, cover with lid and simmer over low heat for more than 30 minutes

4. When the rice is cooked soft, add the pumpkin and simmer for another 10 to 15 minutes.

Eating out often is not good for our health. The editor recommends you this homemade oatmeal, rice and pumpkin porridge, which is nutritious and healthy. You may as well try it to make your family eat more safely and with peace of mind.