How to make fried egg buns

How to make fried egg buns

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious egg fried steamed bun. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Cut the steamed buns into cubes

2.1 Cut the chives into sections. If there are no other vegetables at home, it would be better if you have baby spinach.

3.2 Beat the eggs and mix well. Each bun should be coated with egg liquid on all sides.

4.1 Pour the steamed buns and fry over low heat until golden brown

5.2 Heat oil in a pan

6.1 Add appropriate amount of salt and stir well

7.2 The steamed buns are dry, so add more water to make them soft.

8. Pour pepper

9. Add a little MSG

10. Sprinkle with chives and stir well

11. Remove from the pan and serve

Maybe you have eaten fried steamed buns with eggs before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.

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