How to make sweet red bean porridge

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make sweet red bean porridge.

1. Ingredients: The amount of red beans depends on the number of people, a little pearl rice, the purpose is to make the red bean porridge taste a little thicker, add a piece of tangerine peel.

2. Soak the red beans in water, or you can boil them directly without soaking. Soak the tangerine peel until it is soft and scrape off the white inner layer.

3. Put the soaked red beans, tangerine peel and washed pearl rice into the electric pressure cooker and pour in an appropriate amount of water.

4. Cover the lid and adjust to the porridge setting

5. After the electric pressure cooker is deflated, open the lid, add an appropriate amount of brown sugar cubes, then close the lid and let the sugar slowly melt in the hot red bean porridge.

6. Haha, delicious sweet red bean porridge is ready. In summer, you can put it in the refrigerator and eat it cold, it is very delicious.

You must be tired of eating takeout all the time. Now that you know how to make sweet red bean porridge, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.