How to make raw pepper noodles

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of cooking raw pepper noodles.

1.1 Base ingredients: Take a bowl, pour in soy sauce, sugar, chili oil, pepper powder and 2 teaspoons of sesame paste, mix well and set aside. Boil water in a pot, put the noodles in and cook until the water boils again, then take out the noodles immediately and drain the water slightly (no need to drain, no need to rinse with cold water, just cook until 70% to 80% cooked, don't overcook) and put the noodles into the bowl with the base sauce

2.2 The first thing to do when making this noodle is to chop the chili pepper and mince the ginger, then add a little salt, mix the chopped chili pepper and ginger, and set aside. Crush cooked peanuts (fried, roasted, or all are fine, don't boil them)

3. Mix the noodles with the ingredients, sprinkle with pickled pepper, minced ginger, and crushed peanuts

4. Mix well and eat

After reading the above introduction to the method of making raw pepper noodles, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.