How to make spicy baked butterfly noodles

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of spicy baked butterfly noodles.

1. Mix the minced meat with oyster sauce, soy sauce and cornstarch; wash and soak the tomatoes and cut them into small pieces

2.1 After the minced meat changes color, add tomatoes; stir-fry evenly, then add tomato sauce and salt to season

3.2 Wash the green peppers, remove the stems, and cut into thin circles; pour a small amount of oil into the pan, and when the oil is hot, pour in the minced meat and stir-fry

4. Simmer over low heat until it becomes a thick sauce; pour the butterfly noodles into boiling water and cook until done.

5. Take it out and soak it in ice water for a while; then take it out and put it in a bowl with baking sauce.

6. Pour tomato sauce on the noodles, place green pepper rings on top, and then sprinkle black pepper; cut the cheese slices into strips and place them crosswise on the top. Then bake in the preheated oven

Thank you for reading this article and learning how to make spicy baked butterfly noodles with everyone. Sharing delicious food with everyone is my greatest joy.