How to make eggplant braised noodles

How to make eggplant braised noodles

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making braised eggplant noodles.

1. Prepare the necessary materials.

2. Cut eggplant and carrot into shreds, and mince green onion and ginger.

3. Stir-fry scallions, ginger and shredded carrots in a pan.

4. Add the eggplant shreds and stir-fry.

5. Sprinkle in appropriate amount of fine salt.

6. Pour in appropriate amount of water and cook for a while.

7. Pour in water starch to thicken, and sprinkle with minced garlic before serving.

8. Cook the noodles in another pot and mix with the eggplant sauce. You can add appropriate amount of spicy oil according to your personal preference.

A good mood for the day, of course, starts with breakfast in the morning. The delicious eggplant braised noodles introduced to you today can put you in a good mood. The editor recommends that you try it.

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