How to make strawberry layer cake

How to make strawberry layer cake

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make a strawberry sandwich cake.

1.1212 Add eggs and sugar to mixing bowl

2.2121 Beat at high speed first to produce coarse bubbles, then switch to slow speed and continue beating

3. Beat until the volume expands, the foam is fine, and you can see the dripping egg batter forming obvious lines.

4. Sift the low flour twice

5.1 Carefully use a spatula to mix each time

6.2 Add flour to the egg mixture in 4 batches

7. Mix until the flour particles disappear, carefully pour in the salad oil and mix it with the batter

8. Pour into the cake mold 80% full

9. Preheat the oven to 170 degrees and bake for 20 minutes (my mold is 4 inches, the specific baking time depends on the size of your mold and the temper of your oven)

10. Insert a toothpick into the center of the cake. If there is no batter attached, it is baked.

11. Take out and let cool, no need to turn it upside down, just demould

12. Start the final decoration: cutting the uneven surface

13. Fill the sandwich with strawberry jam

14. Put the two together. The jam is very thick and there is no need to worry about it dripping.

15. Whip the cream until it is 3 times its original volume

16. Wipe the surface

17. Draw decorative horizontal lines on the side to cover up the uneven appearance, haha

18. Place simple flowers on the top and place fresh strawberries

After reading the editor’s introduction, are you drooling? This strawberry layer cake is delicious and tasty. If you want to try it, go and try it yourself. You will definitely succeed.

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