Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a red bean paste sponge cake that is suitable for nourishing your body in autumn. Look at the editor’s introduction today. In fact, the red bean paste sponge cake you eat outside is not that difficult to make, and the steps are also very simple. We might as well make a healthier one at home! |
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