How to make crispy corn pancakes

When it's time for dinner, I stare at the menu in a daze. I eat fast food every day and want to eat home-cooked meals, but time often doesn't allow and I'm not motivated enough. The method of making crispy corn tortillas is extremely simple. It is an extremely simple and easy-to-learn dish. In less than half an hour, the delicious food can be presented to you.

1. Prepare the corn kernels and blanch them in water. You can choose corn kernel bags or canned corn sold in supermarkets. Because I chose a bag of frozen corn kernels from the supermarket, I blanched them in water. Canned corn is relatively sweet. If you don’t like it too sweet, you can blanch it in water first to remove some of the sweetness.

2. Rinse the fresh mushrooms to remove dust, sand and impurities. Soak briefly in salt water to remove any residue.

3. Chop the pork into minced meat. Take an appropriate amount of cleaned mushrooms and cut them into minced mushrooms.

4. Add a spoonful of salt, half a spoonful of MSG, a spoonful of light soy sauce, a spoonful of cooking wine, half a spoonful of sugar, appropriate amount of pepper, and two spoonfuls of starch to the minced pork. Mix the seasoning and minced meat together.

5. Add the chopped mushrooms into the evenly mixed minced meat filling and mix well. Marinate for 10-15 minutes to let the flavor absorb.

6. Take another bowl and put in appropriate amount of flour and water. Prepare the batter.

7. Pour the mushroom and minced meat filling and corn kernels that have been seasoned just now into the batter bowl and mix well.

8. Add oil to a pan and wait until the oil is 60% to 70% hot. Add appropriate amount of salt.

9. When the oil is hot. Use a large spoon to slowly add the mixed corn and minced meat paste into the oil pan one spoonful at a time. Start with the tacos. It's cooked in about 30 seconds.

10. After frying, remove from the oil and place on a plate. Sprinkle with some salt and pepper.

11. Pour some ketchup and sweet and spicy sauce.

12. Crispy corn cakes. Dip in ketchup, sweet and spicy sauce, etc. and enjoy!

The crispy corn pancakes are a home-cooked dish that is simple and easy to learn, but you have to pay attention to the timing. They can be served as soon as the ingredients are cooked.