How to make chocolate apple cake

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about how to make apple chocolate cake.

1. Cut the apples into 1 cm cubes and wash the raisins. Add sugar to butter and cook over low heat until butter is melted

2.1 After the butter softens at room temperature, add powdered sugar and almond powder, stir slightly with a spatula, then use a mixer to mix evenly, add whole egg liquid and milk respectively, and stir evenly with a quick method

3.2 Add diced apples and raisins, cook over medium-low heat until the apples become soft, then let cool for later use.

4.1 Use a spatula to stir slightly

5.2 Sift in the mixture of low-gluten flour, baking soda and unsweetened cocoa powder

6. Add half of the cooked dried fruit and use a spatula to mix in irregular directions until it becomes a batter

7. Scrape the batter into the paper mold until it is about 80% full and smooth the surface

8. Spread the other half of the dried fruits evenly on the surface of the batter. Bake at 150 degrees for about 25 minutes

Maybe you have never cooked your own food at home before. But after reading the introduction of apple chocolate cake recipe, you will definitely be able to complete it on your own. The process may be a bit tedious, but the result is sure to be wonderful.