How to make ketchup hot dog buns

The recipe for ketchup hot dog buns is not as difficult as you think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Remove the butter and knead into a smooth dough

2.12 Add butter and knead to expand

3.21 Ferment until twice as large

4. Degas the dough, divide it into small pieces, press it into oval pieces, roll it up, connect the two ends, and stuff the small sausage in the middle.

5. Secondary fermentation

6. Add tomato sauce, brush with egg wash, and cook at 180 degrees for about 20 minutes

7. The color doesn't seem very attractive when it comes out of the oven. . . . But over time the skin will dry out. . .

8. Looks good and tastes good too.

9. Chubby little hot dog? . . . .

After reading the above introduction to the recipe of ketchup hot dog buns, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.