How to make sugar bubble cake

How to make sugar bubble cake

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making sugar soaked rice cake.

1.1 Pour the water with baking powder into the rice milk, then add sugar and stir well.

2.2 Soak the rice overnight, blend it into rice paste (relatively dry) with a blender, add a small amount of warm water (about 30 degrees) and add baking powder

3. Cover the container with rice milk and ferment for more than two hours

4. Put it into the container to be steamed, sprinkle with wolfberry, and steam it in boiling water for 15 minutes. When the time is up, turn off the heat, simmer for another 5 minutes, take it out and cut it into pieces.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a unique taste. You can try to make sugar cake yourself according to the introduction above.

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