How to make teriyaki pork belly rice cake

How to make teriyaki pork belly rice cake

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. Here I will introduce Teriyaki pork belly rice cake.

1.12 Set aside pork belly (Iberico pork), asparagus, tomatoes, pork ribs and rice cake.

2.21 Marinate the pork belly with wine, lemon and salt.

3.Put the asparagus in a pot with salt and blanch it for later use.

4. Put the marinated pork belly in the pan and fry for a while.

5. Apply appropriate amount of COOK100 Japanese teriyaki barbecue sauce.

6. Continue frying until fragrant and serve.

7. Fry the pork ribs and rice cakes.

8. Arrange on a plate and garnish with tomato flowers.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making teriyaki pork belly rice cake, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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