How to make chrysanthemum rose tea

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you chrysanthemum and rose fruit tea. After watching this, you can go to the kitchen and make it yourself.

1. Prepare the necessary ingredients. Here I use duck pears, but snow pears are better.

2. Put scented tea in the pot first, pour in boiling water, shake it slightly, pour out the tea, and wash the tea slightly.

3. Dice the pears without peeling them. Add into the scented tea paste.

4. Add appropriate amount of rock sugar.

5. After pouring in boiling water, add a slice of fresh lemon.

6. Cover the lid and steep for about 15 minutes. When the scented tea is fully bloomed, shake it slightly and it is ready to drink.

There are many opportunities to visit relatives and friends during holidays. If you can make chrysanthemum and rose fruit tea by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.