How to make red bean and jujube syrup

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make red bean and jujube syrup.

1.1 Wash red beans, jujubes and mung beans and put them into a soup pot, add appropriate amount of water.

2.2 Prepare all the ingredients.

3. After boiling over high heat, simmer for one and a half hours.

4. After stewing for one and a half hours, add wolfberry and rock sugar.

5. Simmer on low heat for another hour.

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the red bean and jujube syrup. Please make it for your children as soon as possible.