Orange fruit tea recipe

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make orange fruit tea.

1. Rub the orange with salt to remove the wax, wash it and peel it

2.1 Put the orange peel and tea bag into the pot and add appropriate amount of water to soak for half an hour

3.2 Use a knife to carefully remove the white part of the orange peel to avoid bitterness

4.1 Put the crabapple diced fruit into the pot with the orange peel and tea bag soaked

5.2 Take out the orange pulp, remove the core and skin of the crabapple and cut it into small cubes

6. Cover and cook for 10 minutes, then turn off the heat and simmer for 5 minutes

7. Add fresh orange pulp and crabapple diced fruit into the cup, and pour in the filtered fruit tea. You can also use orange marmalade or honey to adjust the sweetness

Today's orange fruit tea is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.