How to make spicy cabbage and tofu

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the dish of spicy cabbage and tofu. If you study it carefully, you won’t have to envy others in the future.

1. In fact, there are many ways to eat kimchi. You can really try it out.

2. Cut the tofu into 1cm wide slices, pour a small amount of oil into the pan, and fry both sides until slightly browned. Serve

3. Chop the kimchi and add some kimchi soup

4. Pour the kimchi into the pot and slowly bring the soup to a boil, then turn to low heat and add a few drops of abalone sauce

5. Pour the fried tofu into the pot and let the soup slowly soak into the tofu.

6. A very delicious dish to go with rice.

Today’s simple and nutritious dish of spicy cabbage and tofu is introduced here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!