How to cook chopped pepper, dried bean curd and kohlrabi

How to cook chopped pepper, dried bean curd and kohlrabi

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will show you how to make chopped pepper, dried bean curd and kohlrabi. Please take a look at it carefully.

2. Cut the dried tofu into shreds and set aside

3. Cut the lettuce into fingernail-sized pieces (it is best to use the thick stems of the lettuce for a more refreshing taste) and serve.

4. Chop the green onion a little

5. Heat the pan with oil (more oil is needed) and add onions to fry until fragrant.

6. Add chopped pepper and stir-fry until fragrant

9. Stir-fry until the soup is almost dry, add chicken essence, sesame oil, stir-fry evenly, turn off the heat

10. When the food in the pot is 70% cool, add the chopped lettuce. . Stir evenly and serve

11. Let’s add some rice and eat

I have already told you how to make chopped pepper, dried tofu and kohlrabi. If you like it, just prepare to do it or practice it when you have time.

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