Crab and tofu soup recipe

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make crab and tofu soup with me today!

1. Wash the pistol crab, open the lid, remove the gills, and cut it in half.

2.1 Heat oil in a pan and sauté ginger, scallion and garlic until fragrant. Add pistol crab and stir-fry until it changes color.

3.2 Cut a corner of the tofu box, blow air into it, open it and cut it into long thin strips

4.1 Add tofu after boiling

5.2 Add a few spoons of cooking wine, salt and water

6. Cook for a while, add chicken essence, pepper powder, and finally sprinkle some coriander.

7. Very delicious soup!

The crab and tofu soup introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.